Last year, I wrote up a blog post about where to get your vegan Thanksgiving dinner in New Jersey and this year, immediately after the October 2 VegFest, I asked everyone for their Thanksgiving menus and then I promptly put it off again and again.
Being vegan at Thanksgiving is sort of weird anyhow and this year we had the added emotional roller coaster of the election season to add to any possible family dramas we can look forward to over the holidays. While trying to face up to writing this pretty simple blog post, I kept running into these mental blocks.
What I do know is that over the last year, we have discovered many amazing communities of activists and optimists that are working really hard in New Jersey to make the world a better place. When I think of the people who worked to get the word out about the New Jersey VegFest, all the stories our volunteers shared over the last year about why they were involved and all people who happily staffed their booths and those who came out for the festival, it’s hard not to feel like we have a pretty amazing community willing to help each other up when we need it. As we head into the next month or so, if you find an event or want to plan one or just want to connect with other nice people, we are here to happily share whatever it is and to cheer each other on to keep on keeping on.
Here’s where you can get delicious vegan food for Thanksgiving in New Jersey to help you keep on keeping on this season.
Make it yourself. You can get a copy of Mos Know Best: The Perfect Vegan Thanskgiving for $4.99 and thankfully it also includes tips for surviving the holidays. Co-written by Dr. Ethan Ciment, who was on the Future of Food Panel at the New Jersey VegFest.
Get it to go and still make it yourself. VegTable is offering a holiday baking box and a holiday celebration box, which will make visiting far and wide easier and happier! If you are heading home to visit, just order one of their holiday boxes delivered and you can make up freshly baked cinnamon buns or seitan and herb stuffed squash. You should probably order two boxes, because you know everyone is going to eat your stuff. Just saying.
Ethos Health in Long Valley is having a special pre-Thanksgiving Doctor’s Farm market on Saturday, November 19, 9am-2pm. Get your arugula, braising greens, Chinese cabbage, kale, sweet potatoes and garlic and herbs before you hit the kitchen.
Sponsor a turkey. Sponsor a turkey at Skylands Animal Sanctuary and Rescue.
Gobble and Groove at Catskill Animal Sanctuary. Join the nice folks at Catskill Animal Sanctuary and serenade the turkeys before sampling some delicious food by Chef Sara. November 19, 11-3pm. Tickets available in advance.
9th Annual Gentle Thanksgiving Dinner. God’s Creatures Ministry will be hosting a full course compassion Thanksgiving dinner by Chef Steve Walljasper on Saturday, November 19 at 4pm. St. Alban’s Episcopal Church, Oakland, New Jersey. $35 for adults. (Registration is closed, but call 973-694-5155 to try to charm your way in).
Cafe Diem. is offering a vegan gluten free Thanksgiving menu that includes creamy cardmom-scented butternut bisque and siracha Brussels sprouts. The main course is maple-mustard tempeh over pumpkin risotto and for dessert there is an assortment of cookies or raw vegan vanilla cheesecake. Order here to pick up in Tom’s River between noon and 7pm on Wednesday, November 23.
Cinnamon Snail. The Snail is offering pickup in Manhattan, Brooklyn, Hoboken and Red Bank. Their menu is gigantic this year, and includes white truffle mac and cheese, curried butternut squash pastries, french mustard grilled seitan cashew cheese tarts and other fancy stuff sure to please. Order by November 20.
Dean’s Natural Food Market. The Dean’s in Chester had a an amazing vegan Thanksgiving tasting that I went to, but I didn’t get any pictures because I was busy eating. SO GOOD. Check out their menu which includes SIXTEEN vegan options, like mashed sweet potato with maple pecans, homestyle stuffing, pumpkin risotto, mushroom gravy, autumn beery pie and pumpkin pie. Order by November 17. Locations in Chester, Ocean Township, Shrewsbury, Basking Ridge.
From Seed to Sprout. The Seed to Sprout Thanksgiving Catering menu includes herbed tempeh, marinated greens, creamy coconut yam soup and raw pumpkin pie and about a million other options. Order by November 18.
Good Karma Cafe, Red Bank. Good Karma was one of the most popular things at the VegFest and they are offering a wide variety of entrees, sides and desserts this year. The menu includes pumpkin lasagna and cranberry chutney. Order by November 21.
Greens and Grains; two locations Northfield and Galloway. Their catering menu serves 10-12 people and includes mashed potatoes or stuffing with gravy, turk’y cutlers, cheezcake and green bean casserole. Order by Monday, November 21 at 6pm.
Living on the Veg in Beach Haven has a Thanksgiving catering menu featuring Butternut squash bisque, roasted tempeh with mushroom gravy, apple “sausage” stuffing and more. Call (609) 492-4066.
Loving Hut Ledgewood. This Saturday, Loving Hut Ledgewood is offering a vegan Thanksgiving buffet from noon to 7:30pm. The buffet includes vegan turkey and sides like organic potatoes, chili nachos, spring rolls and more. $16.95 prepaid or $18.95 and $9.50 for kids under 10. Please RSVP, 862-2514611.
Rockin’ Raw. Rockin’ Raw in the city, but for everyone who tried them out at the New Jersey VegFest knows they are worth the trip! They will be open on Thanksgiving from 11am-6pm and on Friday, 1-7pm. Check out the details on the menu, reservations and ordering in this super helpful Facebook post.
Shankara Vegan Restaurant, Bethlehem, Pennsylvania. Chef Wendy Landiak is offering a meal including all the fixings with gluten free options available. You can pick from homemade seitan with baby bella mushroom gravy, coriander mustard baked tofu or vegetable stuffed pumpkin and choice of pie, cake or cheesecake for dessert. $45, place your order by November 20 by emailing shankaravegan@gmail.com or calling 484-821-7434. Can deliver to New Jersey.
Veganized Foods, New Brunswick. Veganized is hosting a Thanskgiving feast for $50 a person, BYOB.
Whole Foods. The freezer aisle at my local Whole Foods features holiday selections Gardein, Field Roast, Tofurky and more. Check out their catering menu which includes vegan options like green beans with shalots, vegan dinner for 1 and lemon cranberry quinoa.